Easy cheese muffins (savouries) Ingredients: 500ml (300g) cake flour 15ml baking powder 5ml dry mustard powder 5ml salt 500ml grated cheddar cheese 250ml milk 80ml oil 2 eggs Method: Sift flour, baking powder, mustard and salt in a mixing bowl Add grated cheese In a jug combine the milk, oil and eggs. Mix well Add to dry ingredients and mix gently until combined, taking care not to over mix. Spoon into greased muffin tins and bake at 200C for 20 minutes

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